Salmone alla Capocaccia

$ 26.95

Roasted Wild Salmon, Organic Cherry Tomatoes, Calamata Olive, Capers, Fresh Red Onion in a Light Extra Virgin Olive Oil Dressing

Osso Buco con Polenta

$ 32.95

Veal Shank served over Polenta

Agnello ai Mirtilli

$ 28.95

Grilled Racks of Lamb served in a Blueberry Sauce

Pollo Arrosto

$ 23.95

Roasted Half Chicken marinated with Italians Herbs

Scaloppine di Vitello

$ 26.95

Veal Scaloppini filled with Prosciutto,Sage and Mozzarella in a white Wine Sause

Zuppa di Pesce

$ 29.95

Sea Food Stew with Mussels, Clams, Prawns, Calamari, Scallops in a light Spicy Tomato Broth