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Mousse al Tiramisù
- $ 7.00
- Savoiardi dippend in espresso coffie and Mascarpone cream
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Budino caldo al cioccolato
- $ 7.00
- Home made choccolate sufflè served with vannilla ice cream
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Crema Catalana
- $ 7.00
- Home made cremè brulè with caramelized sugar topping
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Gelato all'Amarena
- $ 7.00
- Delectable, traditional Vanilla Gelato with a twist of succulent Cherries from the hillside of Valsecca
-
Salame al Cioccolato
- $ 7.00
- A lovely regional dessert from northern Italy made just for people who enjoy Chocolate